Steps
1. In a bowl, mix the macaroni, cheddar cheese, parmesan cheese, milk, salt, and pepper. 2. Shape the mixture into small bites. 3. Dip each bite into flour, then beaten egg, and coat with breadcrumbs. 4. Heat oil in a pan and fry the mac and cheese bites until golden brown. 5. Remove and drain on a paper towel. 6. Serve hot and enjoy!