Steps
1. Season the chicken breast with salt and pepper, then pan-sear until cooked through. Set aside.
2. Cook the pasta according to package instructions. Drain and keep warm.
3. In a pan, sauté the minced garlic until fragrant. Add the chopped broccoli and cook until tender.
4. In a separate pan, toast the bread slices until crispy, then crumble into small pieces.
5. Combine the cooked pasta with the garlic broccoli mixture.
6. Slice the cooked chicken breast and place on top of the pasta.
7. Sprinkle the crispy bread crumbs over the dish.
8. Drizzle with olive oil and season with additional salt and pepper if needed.
9. Serve hot and enjoy!