
Steps
- Peel the banana and carrot, then chop them into smaller pieces for easier blending.
- Cut the cucumber into slices, reserving a few for garnish.
- In a blender, combine the banana, carrot, cucumber, lime juice, honey syrup, and coconut water. Blend until smooth.
- Strain the mixture through a fine mesh sieve or cheesecloth for a smoother texture, if desired.
- Fill a glass with ice cubes and pour the cocktail over the ice.
- Garnish with mint leaves and cucumber slices, then serve immediately.
Ingredients
- 1 ripe banana
- 1 small carrot
- 1/2 cucumber
- 1 oz lime juice
- 1 oz honey syrup (1:1 honey and water)
- 1 cup coconut water
- Ice cubes
- Mint leaves for garnish
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