
Steps
- In a bowl, combine cooked quinoa, black beans, cherry tomatoes, and cucumber.
- In a separate bowl, mash the avocado and mix it with lime juice and olive oil until smooth.
- Pour the avocado dressing over the salad mixture and toss gently to combine.
- Season with salt and pepper to taste.
- Garnish with fresh cilantro and serve immediately.
Ingredients
- 1/2 cup cooked quinoa
- 1/4 cup canned black beans, rinsed and drained
- 1/4 cup cherry tomatoes, halved
- 1/4 cup cucumber, diced
- 1/4 avocado
- 1 tablespoon lime juice
- 1 teaspoon olive oil
- Salt and pepper to taste
- Fresh cilantro for garnish
You May Also Like














