Savory Garlic Herb Beef Steak

Indulge in a succulent beef steak marinated with aromatic garlic and fresh herbs, pan-seared to perfection. This dish is simple yet packed with flavor, ideal for a satisfying main course.

Main Dish
easy 30 min 450 cal
Steps

1. In a bowl, mix minced garlic, olive oil, rosemary, thyme, salt, and pepper. 2. Rub the mixture all over the beef steak, ensuring it's well coated. 3. Let the steak marinate for at least 15 minutes at room temperature. 4. Heat a skillet over medium-high heat and add a little olive oil. 5. Once hot, add the steak and cook for 4-5 minutes on each side for medium-rare, or adjust to your preferred doneness. 6. Remove from heat and let it rest for 5 minutes before slicing. 7. Serve with a lemon wedge for a burst of freshness.

Ingredients

1 beef steak (200g) 2 cloves garlic, minced 1 tablespoon olive oil 1 teaspoon fresh rosemary, chopped 1 teaspoon fresh thyme, chopped Salt and pepper to taste Lemon wedge (for serving)

You May Also Like
Savory Garlic Mushroom Risotto
Creamy Mushroom Pasta
Creamy Dairy-Free Mushroom Pasta
Lemon Herb Grilled Salmon
Nutty Quinoa Bowl
Garlic Butter Pasta
Savory Oatmeal Bowl
Grilled Peach and Chicken Salad
Savory Garlic Butter Beef Steak
Creamy Mayonnaise Chicken Salad
Honey-Glazed Duck Breast with Roasted Vegetables
Cinnamon Apple-Banana Toast
Savory Stuffed Bread Delight
Grilled Watermelon Steak with Feta and Mint
Spicy Chickpea Curry