Chocolate Banana Pudding

Indulge in a guilt-free treat with this healthy twist on a classic American dessert. Creamy chocolate pudding with a hint of banana sweetness.

Steps

1. In a saucepan, melt butter and chocolate over low heat. 2. In a separate bowl, mash the banana. 3. Whisk egg into the mashed banana. 4. Slowly pour in milk while stirring. 5. Gradually add the melted chocolate mixture. 6. Cook over medium heat until thickened, stirring constantly. 7. Remove from heat and let it cool. 8. Serve chilled.

1 ripe banana, 1 tbsp butter, 2 oz dark chocolate, 1 egg, 1 cup milk