Steps
1. In a small saucepan, combine cooked quinoa, cocoa powder, maple syrup, almond milk, vanilla extract, and salt.
2. Heat the mixture over medium heat, stirring continuously until warmed through and well combined.
3. Once heated, remove from heat and transfer the chocolate quinoa to a bowl.
4. Top with fresh berries and chopped nuts for added flavor and crunch.
5. Serve immediately and enjoy your decadent dish!