Decadent Chocolate Mug Cake

  

Indulge in a rich and moist chocolate mug cake that is perfect for a quick dessert fix. This single-serving cake is incredibly easy to make and ready in just minutes!

easy 5 min 380 cal
Steps

  1. In a microwave-safe mug, mix the flour, sugar, cocoa powder, baking powder, and salt until well combined.
  2. Add in the milk, vegetable oil, and vanilla extract. Stir until smooth and there are no lumps.
  3. Fold in the chocolate chips, if using.
  4. Microwave on high for 1 minute and 30 seconds, or until the cake has risen and is set in the middle.
  5. Let it cool for a minute before enjoying your warm chocolate mug cake!

Ingredients

  • 4 tablespoons all-purpose flour
  • 4 tablespoons sugar
  • 2 tablespoons cocoa powder
  • 1/8 teaspoon baking powder
  • 1/8 teaspoon salt
  • 3 tablespoons milk
  • 2 tablespoons vegetable oil
  • 1/4 teaspoon vanilla extract
  • 1 tablespoon chocolate chips (optional)

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