Honey-Chocolate Apple Delight

This delightful Arab-inspired dessert features baked apples drizzled with honey and topped with rich dark chocolate, served alongside a refreshing yogurt dip. A healthy yet indulgent treat for any occasion!

Steps

1. Preheat the oven to 350°F (175°C). 2. Core the apple and slice it into wedges. 3. In an oven-safe dish, melt the butter and add the apple wedges, tossing them to coat. 4. Drizzle honey over the apples and sprinkle with cinnamon if desired. 5. Bake in the oven for about 20 minutes until tender. 6. While the apples are baking, melt the dark chocolate in a microwave or double boiler. 7. In a small bowl, mix the plain yogurt with a drizzle of honey for added sweetness. 8. Once the apples are done, drizzle the melted chocolate over them and serve with the honey yogurt on the side.

1 medium apple 1 tablespoon butter 1 tablespoon honey 1 tablespoon dark chocolate (70% cacao or higher) 2 tablespoons plain yogurt A pinch of cinnamon (optional)