Spicy Tomato Onion Curry

This flavorful Indian curry features a delicious blend of tomatoes and onions simmered in aromatic spices. Perfect for a vegetarian meal that packs a punch of flavor.

Main Dish Indian Vegetarian
Easy 30 min 200 cal
Steps

1. Heat oil in a pan and add cumin seeds. 2. Add finely chopped onions, garlic, ginger, and green chili. Saute until onions are soft. 3. Add chopped tomatoes, turmeric, coriander, red chili powder, and salt. Cook until tomatoes are soft. 4. Add water if needed to adjust consistency. Simmer for a few minutes. 5. Garnish with fresh cilantro and serve hot with rice or bread.

Ingredients

1 onion 2 tomatoes 2 cloves garlic 1-inch piece ginger 1 green chili 1 tsp cumin seeds 1 tsp turmeric powder 1 tsp coriander powder 1/2 tsp red chili powder Salt to taste 2 tbsp oil Fresh cilantro for garnish

You May Also Like
Pan-Seared Mackerel with Lemon Garlic Butter
Herb-Crusted Lamb Chops with Garlic Mashed Potatoes
Tea-Infused Chicken Stir-Fry
Spicy Black Bean Quinoa Bowl
Ginger Garlic Chicken Stir-Fry
Spiced Coffee Quinoa Bowl
Zucchini Noodles with Pesto and Grilled Chicken
Spiced Yogurt Chicken Bowl
Thai Garlic Chicken with Spinach and Mushrooms
Creamy Yogurt Chicken Bowl
Honey Mustard Glazed Chicken
Strawberry Apple French Toast Bake
Strawberry-Apple Frittata
Savory Onion and Herb Risotto
Grilled Octopus with Lemon Herb Marinade