Southwestern Beef and Avocado Pasta

A delicious fusion of flavors combining tender beef, creamy avocado, and hearty beans served over a bed of pasta.

Steps

1. Season beef strips with salt, pepper, and your favorite spices. 2. In a pan over medium heat, cook the beef until browned. 3. Toast bread slices and cut into cubes. 4. In a bowl, combine cooked pasta, diced avocado, beans, and bread cubes. 5. Top the pasta mixture with the cooked beef. 6. Serve hot and enjoy!

1/2 lb beef strips 1/2 avocado, diced 1/2 cup cooked beans 1 cup cooked pasta 2 slices bread Salt and pepper to taste Your favorite spices (e.g., cumin, paprika, garlic powder)