Spiced Butter Toast with Indian Flavors

Indulge in a quick and flavorful Indian-inspired snack with this Spiced Butter Toast. This vegetarian delight features a blend of spices that elevate simple bread into a delicious treat, perfect for any time of the day.

Steps

1. In a small bowl, mix the butter, cumin powder, red chili powder, garam masala, and salt until well combined.
2. Heat a non-stick skillet over medium heat.
3. Spread the spiced butter mixture evenly on one side of each slice of bread.
4. Place the bread slices butter-side down on the skillet and toast until golden brown, about 2-3 minutes.
5. Flip the bread slices and toast the other side for another 2-3 minutes.
6. Once done, remove from the skillet and garnish with fresh coriander leaves if desired.
7. Serve hot and enjoy your spiced butter toast!

• 2 slices of bread
• 1 tablespoon butter
• 1/4 teaspoon cumin powder
• 1/4 teaspoon red chili powder
• 1/4 teaspoon garam masala
• A pinch of salt
• Fresh coriander leaves for garnish (optional)